A $12 billion alcohol beverage company is being formed with the merger of Republic National Distributing Co., which has a corporate office and top executive in New Orleans, and New York-based Breakthru Beverage Group.
Every industry can benefit from Big Data, IoT and AI, and that includes brewers.
EDMONTON, Alberta, Nov. 20, 2017 (GLOBE NEWSWIRE) -- Liquor Stores N.A. Ltd. (the “Company” or “Liquor Stores”) (TSX:LIQ) today announced that it has acted on the strategy endorsed by shareholders in June of refocussing on its core markets of Alberta, B.C. and Alaska by selling its 15 Liquor Barn retail stores in the state of Kentucky and entering into negotiations for the sale of its 51% interest in Birchfield Ventures LLC (“Birchfield”) which owns two stores in New Jersey.
“This bud’s for you” has taken on a whole new meaning for Chris Burggraeve.
The former chief marketing officer for Anheuser-Busch InBev, the brewer of Budweiser beer, is moving from barley and hops to cannabis as the alcohol industry casts its sights on the burgeoning market for state-sanctioned marijuana.
Kweichow Moutai Co., the manufacturer of an expensive liquor popular in China, has a fan in Goldman Sachs Group Inc.
Supermarket prices have risen by their highest margin in four years as Brexit hits consumers hard, but that hasn’t put a stopper on our taste for alcohol, according to new figures.
PANAJI: Wine in India will eventually get its high from the rapidly increasing segment of independent, empowered women who hold the key to the industry's growth in the country, according to Rajeev Samant, CEO of Sula Vineyards.
Moët Hennessy doesn't want to use the web to merely offer its luxury champagne, wine and liquor online. It wants to provide the mixologist, bar and glassware—and maybe a trip to Scotland to boot.
The U.S. distilled spirits market is expected to continue its long-term growth streak in 2017 with a solid 2.5% gain to a new record high of 228 million nine-liter cases, marking its 22nd consecutive annual increase.
Normally this time of year in Napa and Sonoma is bustling with visitors — reservations are hard to come by, tasting rooms are elbow-to-elbow and hotels are fully booked.