ARLINGTON, Va., Oct. 9, 2017 /PRNewswire/ — Health Communications, Inc. (HCI) today announced that eTIPS, an online responsible alcohol server training and certification program, was recognized and approved by both the Delaware Office of Alcoholic Beverage Control Commissioners (OABCC) and the Delaware Division of Alcohol and Tobacco Enforcement (DATE).
Las Vegas, Nev. — The National Beer Wholesalers Association (NBWA) presented its highest honor during the 80th Annual Convention and Trade Show to Joe LaMantia, Jr. in recognition of his lifetime of service to the beer distribution industry and his South Texas community.
Working in a business that serves alcohol requires the server and staff to be knowledgeable about much more than popular bar recipes.
PORTSMOUTH, N.H. — The first craft beer brewed specifically for menopausal women has been developed in New Hampshire.
With artisanal cocktails and mile-long wine menus at just about every restaurant and bar from coast to coast, it's hard to imagine an alcohol-free era in America.
World Archery has expressed its disappointment at the decision and will look to implement additional measures.
WASHINGTON, DC - After an opposition campaign involving yard signs, coordinated t-shirts, and heated community meetings, the Soviet Safeway is getting alcohol after all.
The combination of marijuana and driving can be exceedingly dangerous, especially for frequent users.
AUSTRALIA - The spirits industry has welcomed the NSW Government's announcement to remove the current restrictions on small bars in the Sydney CBD and Kings Cross from serving neat spirits and cocktails not listed on bar menus after midnight.
If kids only watched YouTube for insights into drinking, they'd get a very slanted view, new research shows.
The study found alcohol intake is typically shown only as fun, with none of the downsides.