On April 19, the Union-Bulletin published an article telling about a woman’s battle for safe roads. Because of my own longtime concern about this issue I felt the need to provide more information to U-B readers.
The news this month has been filled with news reports of the tragic deaths of 11 Americans while vacationing in the Dominican Republic. Much of the media attention on these deaths have centered on the possible consumption of poisonous/tainted alcohol by the victims.
New research by neuroscientists from the University of Sussex shows that drinking only one pint of beer or a large glass of wine is enough to significantly compromise a person’s sense of agency.
In February 2019, Bud Light became the first American beer to voluntarily include obvious labels listing its ingredients as well as calories, fat, carbohydrates and protein per serving.
South Korean consumer preference for imported beer is changing, with Chinese beer gaining popularity, industry data showed Thursday.
Finland’s state-owned alcohol monopoly Alko said that business has been especially brisk in the run-up to this year’s Midsummer weekend.
Increase to the refund for alcohol manufacturers. The refund for alcohol manufacturers will increase to a maximum of $100,000 per financial year.
Plans to bring in a law that would double or triple the price of strong beer and cider from supermarkets in Wales have been delayed until at least 2020, it has been revealed.
NEW YORK, June 19, 2019 /PRNewswire/ -- Center on Addiction, a national nonprofit committed to transforming how the nation addresses addiction, released a report today that provides insights into teens' attitudes about drugs, alcohol and nicotine.
For years most North American drinkers and brewing industry experts viewed the non-alcoholic (NA) beer sector as a distant afterthought, if they considered it at all.