BURLINGTON, Vt. (WCAX) - In Vermont, customers can buy a cocktail with their takeout order at a restaurant, for now.
The Baltimore oriole; the diamondback terrapin, lacrosse, the blue crab, black-eyed susans. Marylanders soon may be toasting those state symbols with a new one -- Maryland rye, the proposed state spirit.
Two bills pending before the California Legislature would bar school officials from suspending or expelling students who are drunk or high, or who engage in what's known as "willful defiance" at school.
The maker of Guinness and Johnnie Walker is cracking one open for the ladies.
Diageo, which owns the iconic beer and whisky brands -- and 200 others -- announced that Debra Crew will be stepping up as CEO on July 1.
ROCKFORD, Mich. -- If you plan on driving for your spring break getaway this year, it may provide the time you need to explain the dangers of drugs and alcohol to your children.
The Michigan Department of Transportation (MDOT) unveiled Talk Sooner -- its youth drug prevention campaign -- in Rockford Tuesday. It's a resource encouraging Michigan parents to "make the chatter matter" while taking the family on road trips.
Low-income neighborhoods that were subject to federally sanctioned redlining beginning in the 1930s tend to host high concentrations of businesses that sell alcohol for either on- or off-premise consumption.
A northern Illinois lawmaker has proposed legislation that would lower the state's minimum drinking age
The bill, proposed by Freeport Rep. John Cabello, was introduced on Friday in the state legislature.After seeing an unprecedented 16.2% increase in 2020, sales of off-premise alcohol (i.e., alcoholic beverages purchased at retail stores for off-premise consumption) in the US are returning to the pre-pandemic growth rates.
In a bid to reduce alcohol abuse in the country, Kenya's deputy president Rigathi Gachagua has instructed county governments to allow only one pub per town.
In BYOB restaurants, visitors are permitted to bring their own alcoholic beverages. Sometimes, a restaurant will provide an alcoholic drink menu even if it encourages customers to bring their own booze.