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  • Monday, May 11, 2020
    What does the future of restaurants look like as Pa. eases guidelines?

    It could be weeks, if not months, before restaurants in central Pennsylvania are given the green light to reopen.
    Even so, when dining establishments do return, the landscape is going to be very different. The days of bustling dining rooms will be a thing of the past.

    Click to read article

    Read More
  • Monday, May 11, 2020
    Staying Vigilant about Teen Substance Abuse in COVID-19 Pandemic

    AUSTIN, Texas -- Home isolation due to COVID19 is causing some people to suffer anxiety and panic attacks -- both of which can lead to substance abuse.

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  • Monday, May 11, 2020
    Hendrick’s asks bartenders to Pour it Forward

    Gin brand Hendrick’s has launched a social media programme to help bartenders return to work, called Pour it Forward.

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  • Monday, May 11, 2020
    Coronavirus: How outdoor drinking could be lifesaver for Oregon District businesses

    Oregon District bars and restaurants are going to have to make big changes when they are allowed to reopen to try to keep customers and staff healthy.

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  • Monday, May 11, 2020
    Alcohol awareness programme moves online for UK schools

    A new e-learning alcohol awareness programme ‘Smashed Online’ has been launched by Collingwood Learning, which is being offered to schools for free to allow them to continue teaching PSHE education.

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  • Monday, May 11, 2020
    A beer shortage leaves Mexico with a case of sud sadness

    Pour one out for Mexico’s national beer supply. Our neighbor to the south has deemed the suds industry nonessential in the midst of the coronavirus pandemic, and beer brewers there have largely shut down.

    Click to read article

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  • Monday, May 11, 2020
    Wine industry working together on cash flow

    Now key industry body Australian Grape & Wine (AGW) is reminding everyone involved in the industry that cash flow is essential to all businesses along the grape and wine supply chain.

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  • Monday, May 11, 2020
    Is takeout booze the key to restaurants surviving the pandemic?

    Restaurant dining rooms in the Bay Area have been shuttered for more than 50 days.
    When Julio Bermejo, owner of Tommy's Mexican Restaurant in the Richmond District, crunched the numbers on serving only take-out meals for months, "the math just wasn't there."

    Click to read article

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  • Sunday, May 10, 2020
    South African couple die drinking homemade beer

    A South African couple have died after drinking home-brewed beer made because of the country's strict alcohol restrictions.

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  • Sunday, May 10, 2020
    Saskatchewan halts alcohol sales in northern community to control COVID-19

    LA LOCHE, Sask. — The Saskatchewan government says it has agreed to a request from a northern community to suspend alcohol sales in order to help control the spread of COVID-19.

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    May 19 - 22, 2025
    Orlando, FL

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