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  • Thursday, January 18, 2018
    Getting to Zero Alcohol-Impaired Driving Fatalities: A Comprehensive Approach to a Persistent Problem

    Alcohol-impaired driving remains the deadliest and costliest danger on U.S. roads today. Every day in the United States, 29 people die in an alcohol-impaired driving crash—one death every 49 minutes.

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  • Thursday, January 18, 2018
    Franchot continues push for brewery reform

    The Maryland comptroller is pushing for a series of reforms to the laws regulating breweries, and painting himself as the champion of the state’s beer makers.

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  • Thursday, January 18, 2018
    Fetal Alcohol Spectrum Disorder. Management and Policy Perspectives of FASD. Health Care and Disease Management – Healthcare, Healthcare Services, Maternal and Neonatal Care Industries

    he Fetal Alcohol Spectrum Disorder. Management and Policy Perspectives of FASD. Health Care and Disease Management Report has been published. It provides updated in 2018 year analysis of industries from Healthcare, Healthcare Services, Maternal and Neonatal Care Markets.

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  • Thursday, January 18, 2018
    Council looks to modernize blue laws

    NORMAN — The Oklahoma Grape Industry Council gave a new meaning to discussing business over a glass of wine.

    Before Oklahoma blue laws saw major changes during the November 2016 election, the council was fighting for wineries to legally sell a full glass of wine on site, instead of just smaller tastings.

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  • Thursday, January 18, 2018
    College branding makes beer more salient to underage students

    Major beer companies have rolled out marketing campaigns and products -- such as 'fan cans,' store displays, and billboard ads -- that pair beer with university colors, mascots, and logos. Research shows that such campaigns may enhance the motivational significance of marketed beer brands, especially for students who identify strongly with their university.

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  • Thursday, January 18, 2018
    Be responsible when it comes to alcohol

    Asda Motherwell and Drinkaware, the UK’s leading alcohol education charity, worked together on Friday to provide free information and advice on alcohol to the local community. 

    The event, which took place at the store, gave customers the opportunity to access friendly advice and ask questions. 

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  • Thursday, January 18, 2018
    Australia’s wine complaint taken ‘very seriously’

    Canadian wineries including those in Niagara are facing yet another challenge from foreign competitors.

    While increased access to Canadian markets for U.S. winemakers is one of the points being discussed at North American Free Trade Agreement renegotiations, Australia winemakers are now complaining about the same thing, filing a complaint with the World Trade Organization.

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  • Wednesday, January 17, 2018
    Winemakers fear $100 million blow if trade barriers stand

    Australian winemakers fear a peace deal on the North American free trade agreement could drastically reduce their market share in Canada where they claim protectionist trade barriers are on the increase.

    Industry leaders said Australia's move to challenge Canada through the World Trade Organisation was timely given the threat to their fourth biggest export market worth about $190 million a year.

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  • Wednesday, January 17, 2018
    U.Va. outreach combats binge drinking

    The National Institute on Alcohol Abuse and Alcoholism defines binge drinking as “a pattern of drinking that brings blood alcohol concentration levels to 0.08 g/dL” — this usually occurs after about four drinks in two hours for women, and five drinks in two hours for men. 

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  • Wednesday, January 17, 2018
    This Tiny French Archipelago Became America’s Alcohol Warehouse During Prohibition

    The tiny islands of Saint Pierre and Miquelon—cold, fogbound and windswept specks in the North Atlantic midway between New York City and Greenland—lie far closer to polar bears and icebergs than the speakeasies and clubs where Americans tippled during Prohibition. But thanks to quirks of geography, history and law, the French archipelago served up much of the booze that Prohibition was supposed to keep Americans from drinking.

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