Diageo’s The Future of Drinks trends session at its World Class global bartending finals in Berlin earlier this week predicted that low and no alcohol alternatives would continue to grow, with younger consumers driving the change.
Total beer volume dropped 1.1% last year to 2.8 billion 2.25-gallon cases, the Beverage Information Group's 2018 Beer Handbook reported. That amounts to a fifth consecutive decline in total U.S. beer consumption.
As part of their global expansion, MHW has also announced that craft spirits leader, Templeton Rye, will be the first major brand distributed to European markets through their new service platform.
An industry association of 22 Japanese craft beer makers has launched a US marketing campaign as it aims to showcase the “authenticity, richness and unique flavour profile” of its craft beer offer.
Wine exporters in California and other states will get equal treatment for their bottles on the grocery shelves of Canada’s westernmost province under the terms of the renegotiated United States-Mexico-Canada Agreement.
A recent move between the International Alliance for Responsible Drinking (IARD) and social media platforms shows why current alcohol advertising codes are outdated.
The US and Canada have reached a deal to replace the North American Free Trade Agreement (Nafta), which will retain duty-free access for US spirits exports to Canada and Mexico.
A pleasing finding from the 2018 ILG Conference was seeing that each segment of the liquor industry is heading in a similar strategic direction, sharing common goals to help drive market growth.
New developments in the trade war between the United States and the rest of the world are set to escalate today.
Five years ago, North America dominated the global craft beer market, accounting for 52% of all craft beer launches, but now another continent has taken the lead.