WILLIAMSPORT, Pa. — The Master Brewers Association of the Americas has recognized Pennsylvania College of Technology’s brewing and fermentation science degree as one of only 12 approved programs — and the only approved program in the U.S. Northeast.
When it comes to the Irish whiskey sector it is rare for disputes between different producers to make it into public.
NEW ALBANY — For once, it's the distilling industry that’s reeling, not its customers, and the culprits are tariffs on whiskey handed down by the European Union, Canada, Turkey, China and Mexico in response to the United States own taxes on foreign goods.
Mast-Jägermeister has made its first “strategic investment” in an external brand by acquiring a stake in a German producer Gin Sul.
Leslie Merinoff is tired of typical run-of-the-mill liquor stores, where the shelves, she argues, are filled with the same bottles available everywhere else, most likely containing the same dozen or so recipes.
Offering flexibility and encouragement, and supporting women-owned business were key to advancing women in the wine industry, the Women of the Vine & Spirits’ inaugural London symposium revealed.
It’s no secret that the excessive consumption of alcohol can have a detrimental effect on health.
Diageo has ramped up its investment in Scotland with the construction of a £6.4 million (US$8.4m) ‘technical centre of excellence’.
Ottawa's new 10 per cent tariff on American whiskey could force bourbon aficionados to shell out more for a drink...
Americans' changing drinking habits have been taking shape for years, but the trend accelerated in 2018.