If you're thinking about starting a distillery in Pennsylvania, you'll need to know about the limited distillery license. This license allows you to manufacture and sell up to 100,000 gallons of liquor per year.
The residents of Madison County voted yes to expand alcohol sales countywide on Tuesday.
According to unofficial election results from the Madison County Clerks Office, 14,675 ballots were cast in the wet/dry local option on the ballot.
Researchers from the Alcohol Research Group Public Health Institute have published new findings on alcohol delivery and carry-out policies in 2019 and 2020.
If you're 19 or 20, you can sell or serve alcohol in Michigan, and you can work at a medical marijuana facility. Apply to work at a recreational marijuana dispensary, though, and you'll get told to come back when you're 21.
Some Michigan lawmakers and industry groups are hoping to change that.
Adam Romanow, president at Massachusetts Brewers Guild, defines the recent trend toward hyperlocal craft breweries as a small taproom focused on its immediate geographic area, where the beer is "probably traveling less than 20 miles."
History will be made on May 20 and 21 with the inaugural Oregon Asian American Pacific Islander (AAPI) Food & Wine Festival. Taking place at Stoller Estate in Dayton, the first-of-its-kind event will feature five AAPI-owned Willamette Valley wineries and 10 AAPI chefs.
Ohioans could vote to legalize recreational marijuana later this year.
But there are still hoops to jump through to get such a proposal on the November ballot.Starting this month, JetBlue will serve non-alcoholic craft beer as a part of its inflight drink service, making it the first major US airline to do so. The announcement comes as the airline enters a partnership with Athletic Brewing Company.
New legislation introduced Monday in Wisconsin would allow children as young as 14 to serve alcohol to restaurant patrons, the latest in a string of state legislatures' proposals to roll back regulations around work activities for minors.
SEOUL, April 25 (Korea Bizwire) - In recent years, a new trend has emerged among the younger generation of South Korea: the love for "ajae-sul," or "old-timer's favorites," whiskey.