New research led by the University of Bristol has found that drinkers support clearer labelling of alcohol products, including the provision of unit, calorie and health information, which would address current gaps in public knowledge.
Commissaries will start selling beer and wine within the next few months, according to a memo written by Defense Department official.
In today’s craft beer environment, it pays to be a startup.
YAKIMA, Wash. -- Few academic historians are able to produce work that bridges the gap between the Ivory Tower and the humble independent bookstore, though some do find popular success.
Alcohol poisoning or acute alcohol intoxication is a serious consequence of drinking a toxic amount of alcohol in a short period.
Around seven in 10 people (69.5%) who work in managerial and professional jobs had consumed alcohol in the previous week, according to new survey data from the Office of National Statistics (ONS).
In the very near future, when you grab an adult beverage from your fridge, it might not contain any alcohol. Are you ready for the next big thing?
(NEWSER) – The maker of Ketel One vodka is coming out with a new product that isn't quite vodka.
Christian Miller has crunched wine industry numbers for years, and the name of his Berkeley-based consulting firm, Full Glass Research, pretty much sums up what’s going on in Oregon’s wine scene.
MONTGOMERY COUNTY, MD — While many people are excited to celebrate Cinco de Mayo, don't risk your life or others when partying in Montgomery County.