Product

Given beer, wine and spirits have different ethanol content, sales volume and drinker type preferences (e.g., heavy, moderate, underage), and thereby have differential health effects, governments often apply distinct regulations to each beverage type to help control their use. Such control measures include differences in where and when beverage types can be sold, advertising restrictions, tax rates and labeling requirements. While historically the U.S. has adopted more stringent regulations for spirits, and research supports the more stringent treatment of spirits, harms related to beverage type, particularly those higher alcohol content products, such as spirits, remains an understudied area.  

  1. Association between Patterns of Alcohol Consumption (Beverage Type, Frequency and Consumption with Food) and Risk of Adverse Health Outcomes: A Prospective Cohort Study
    Jani, BD, McQueenie, R, Nicholl, BI, Field, R, Hanlon, P, Gallacher, KI, Mair, FS and Lewsey, J. BMC medicine. 19(1), 1-14.
    Date: 2021
  2. Measuring Subjective Alcohol Effects in Daily Life Using Contemporary Young Adult Language
    Linden-Carmichael, AN and Calhoun, BH. Experimental and Clinical Psychopharmacology. .
    Date: 2021
  3. Week-by-Week Alcohol Consumption in Early Pregnancy and Spontaneous Abortion Risk: A Prospective Cohort Study
    Sundermann, AC, Edwards, DRV, Slaughter, JC, Wu, P, Jones, SH, Torstenson, ES and Hartmann, KE. American Journal of Obstetrics and Gynecology. 224(1), 97. e91-97. e16.
    Date: 2021
  4. Breath Alcohol Concentration and Perception of Drunkenness: A Comparison between Adolescents and Young Adults Drinking Alcohol in Public Settings
    Gervilla, E, Jiménez, R, Anupol, J, Duch, M and Sesé, A. International Journal Of Environmental Research And Public Health, 2020, vol. 17, num. 8, p. 1-10. 17, 2890.
    Date: 2020
  5. The Language of Subjective Alcohol Effects: Do Young Adults Vary in Their Feelings of Intoxication?
    Linden-Carmichael, AN, Allen, HK and Lanza, ST. Experimental and Clinical Psychopharmacology. .
    Date: 2020
  6. Is Burden of Disease Differentially Linked to Spirits? A Systematic Scoping Review and Implications for Alcohol Policy
    Rehm, J and Hasan, OS. Alcohol. 82, 1-10.
    Date: 2020
  7. Intake of Common Alcoholic and Non-Alcoholic Beverages and Breast Cancer Risk among Japanese Women: Findings from the Japan Collaborative Cohort Study
    Sinnadurai, S, Okabayashi, S, Kawamura, T, Mori, M, Bhoo-Pathy, N, Taib, NA, Ukawa, S, Tamakoshi, A and Group, JS. Asian Pacific Journal of Cancer Prevention: APJCP. 21(6), 1701.
    Date: 2020
  8. To Beer or Not to Beer: A Meta-Analysis of the Effects of Beer Consumption on Cardiovascular Health
    Spaggiari, G, Cignarelli, A, Sansone, A, Baldi, M and Santi, D. PLoS One. 15(6), e0233619.
    Date: 2020
  9. Alcohol Consumption by Beverage Type and Risk of Breast Cancer: A Dose-Response Meta-Analysis of Prospective Cohort Studies
    Sun, Q, Xie, W, Wang, Y, Chong, F, Song, M, Li, T, Xu, L and Song, C. Alcohol and Alcoholism. 55(3), 246-253.
    Date: 2020
  10. How Full Is Your Glass? Portion Sizes of Wine, Fortified Wine and Straight Spirits at Home in the Netherlands
    de Beukelaar, MF, Janse, ML, Sierksma, A, Feskens, EJ and de Vries, JH. Public health nutrition. 22(10), 1727-1734.
    Date: 2019
  11. Youth Consumption of Alcohol Mixed with Energy Drinks in Canada: Assessing the Role of Energy Drinks
    Doggett, A, Qian, W, Cole, AG and Leatherdale, ST. Preventive medicine reports. 14, 100865.
    Date: 2019
  12. Original Quantitative Research-Age at First Alcohol Use Predicts Current Alcohol Use, Binge Drinking and Mixing of Alcohol with Energy Drinks among Ontario Grade 12 Students in the Compass Study
    Holligan, SD, Battista, K, de Groh, M, Jiang, Y and Leatherdale, ST. Health promotion and chronic disease prevention in Canada: research, policy and practice. 39(11), 298.
    Date: 2019
  13. Consumption Outcomes in Clinical Trials of Alcohol Use Disorder Treatment: Consideration of Standard Drink Misestimation
    Kirouac, M, Kruger, E, Wilson, AD, Hallgren, KA and Witkiewitz, K. The American journal of drug and alcohol abuse. 45(5), 451-459.
    Date: 2019
  14. New Estimates of the Mean Ethanol Content of Beer, Wine, and Spirits Sold in the United States Show a Greater Increase in Per Capita Alcohol Consumption Than Previous Estimates
    Martinez, P, Kerr, WC, Subbaraman, MS and Roberts, SC. Alcoholism: clinical and experimental research. 43(3), 509-521.
    Date: 2019
  15. Does It Matter What We Drink? Beverage Type Preference Predicts Specific Alcohol-Related Negative Consequences among College Students
    Mochrie, KD, Ellis, JE and Whited, MC. Substance use & misuse. 54(6), 899-907.
    Date: 2019
  16. Alcohol Mixed with Energy Drinks (Amed) and Negative Alcohol-Related Consequences among South Korean College Students
    Oh, SS, Ju, YJ, Park, E-C and Jang, S-I. International journal of environmental research and public health. 16(7), 1127.
    Date: 2019
  17. Alcohol Intake and Colorectal Cancer Risk in the Multiethnic Cohort Study
    Park S-Y, Wilkens LR, Setiawan VW, Monroe KR, Haiman CA, Le Marchand L. American Journal of Epidemiology. 188(1), 67-76.
    Date: 2019
  18. The Relationship between Alcohol Beverage Types and Violence
    Snowden, AJ. Journal of Drug Issues. 49(1), 183-200.
    Date: 2019
  19. Self-Reported Knowledge, Correct Knowledge and Use of Uk Drinking Guidelines among a Representative Sample of the English Population
    Buykx, P, Li, J, Gavens, L, Hooper, L, Gomes de Matos, E and Holmes, J. Alcohol and Alcoholism. 53(4), 453-460.
    Date: 2018
  20. Trends and Correlates of High-Risk Alcohol Consumption and Types of Alcoholic Beverages in Middle-Aged Korean Adults: Results from the Hexa-G Study
    Choi, J, Choi, J-Y, Shin, A, Lee, S-A, Lee, K-M, Oh, J, Park, JY, Lee, J-k and Kang, D. Journal of epidemiology. JE20170296.
    Date: 2018
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